We have expanded our efforts to education, robotics in agriculture and in traditional, biblical and mythological learning and research.
“We had an AirBnB stay at an organic rice farm called Yasuda Farm near Osaka Japan in January 2025. The owners are 36 year old with three young daughters. They said the average age of the local farmers is 68 years old. There was a whole generation who skipped farming. There are 12 other young families in the area who came into farming. It’s really exciting to see that their family is having so much fun, and the family can spend so much time together.” David said.
Profits are hard with high costs for fuel and fertilizer, plus low crop prices from overproduction. US farm income may hit $180 billion, but adjusted for inflation, it’s low. Government aid helps short-term, but tech for cost-cutting and new products is key for long-term gains.
We are creating a school program and next year’s internship program with focus on:
Coming soon…
A vision for education, clarity, and breaking life’s paradoxes. “My life goal is to start a school called the Chicken and Egg Institute when I turn 80 years old,” David said with a smile.
Farming, technology, and the delicate balance we must protect. AI and robotics are reshaping every part of modern life—from how we shop to how we communicate, diagnose illness, and design cities.
At Dan Dan Farm, beauty is not separate from productivity—it’s part of it. In our daily lives, we spend time making our homes beautiful—arranging furniture, choosing colors, planting gardens. But what about a farm?
We’re seeing an encouraging shift—young people are coming back to farming. For decades, the trend moved in the opposite direction. Farming is hard work, often underappreciated, and not nearly as financially rewarding as a tech or industrial job in the city.
Farming is never just about the work. It’s not all about mending fences, feeding animals, building shelters, or moving dirt (though, don’t get us wrong, those things are part of it). So, what is it that makes farming so exciting for us, as farmers?